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1.
Handbook of soy oil processing and utilization editors, David R. Erickson ... [et al.] by Series: AOCS monograph ; 8
Material type: Text Text; Format: print
Publication details: St. Louis, Mo. Champaign, Ill. American Soybean Association American Oil Chemists' Society c1980
Availability: Items available for loan: Matheson Library (1)Call number: 664.369 H236.

2.
Fatty acids edited by Everett H. Pryde by Series: American Oil Chemists' Society AOCS monograph ; 7
Material type: Text Text; Format: print
Publication details: Champaign, Ill. American Oil Chemists' Society c1979
Availability: Items available for loan: Matheson Library (1)Call number: 547.77 F254.

3.
New sources of fats and oils editors, E.H. Pryde, L.H. Princen, K.D. Mukherjee by Series: AOCS monograph ; 9
Material type: Text Text; Format: print
Publication details: Champaign, IL American Oil Chemists' Society c1981
Availability: Items available for loan: Matheson Library (2)Call number: 664.3 N532, ...

4.
Methods for nutritional assessment of fats / edited by Joyce Beare-Rogers. by Series: AOCS monograph ; 14
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Champaign, Ill.] : American Oil Chemists' Society, c1985
Availability: Items available for loan: Matheson Library (1)Call number: 613.28 M592.

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