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21.
Evaluation of nutrition education in Third World Communities : a Nestle Foundation Workshop Lutry /Lausanne September 16th and 17th 1982 / Beat Schurch, (editor) by Series: Nestle Foundation publication series ; v.3
Material type: Text Text; Format: print
Publication details: Bern: Hans Huber, 1983
Availability: Items available for loan: Matheson Library (1)Call number: 613.2091724 E92.

22.
Nutrition intervention strategies in national development edited by Barbara A. Underwood by Series:
Material type: Text Text; Format: print
Publication details: New York Academic Press 1983
Availability: Items available for loan: Matheson Library (2)Call number: 363.856 N976, ...

23.
Fish protein concentrate : panacea for protein malnutrition / Ernst R. Pariser ... [et al.]. by Series: International nutrition policy series
Material type: Text Text; Format: print
Publication details: Cambridge, Mass. : Massachusetts Institute of Technology Press, 1978
Availability: Items available for loan: Matheson Library (1)Call number: 641.12 F532.

24.
Food policy, frameworks for analysis and action / edited by Charles K. Mann and Barbara Huddleston. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Bloomington : Indiana University Press, c1986
Availability: Items available for loan: Matheson Library (1)Call number: 338.19 F686.

25.
Health, food, and nutrition in Third World development Pradip K. Ghosh, editor foreword by Gamani Corea by Series: International development resource books ; no. 6
Material type: Text Text; Format: print
Publication details: Westport, Conn Greenwood Press c1984
Availability: Items available for loan: Matheson Library (1)Call number: 363.8091724 H434.

26.
The Cassava economy of Java / Walter P. Falcon ... [et al.]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Stanford, Calif. : Stanford University Press, 1984
Availability: Items available for loan: Matheson Library (1)Call number: 338.173682095982 C343.

27.
The demand for stock feed by the human population / R. Korte. by
Material type: Text Text; Format: print
Publication details: Konedobu : Nutrition [Section ], Dept. of Public Health, [1974]
Availability: Items available for loan: Matheson Library (1)Call number: 338.19953 K85.

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29.
Man, food, and nutrition : strategies and technological measures for alleviating the world food problem / editor, Miloslav Rechcigl, Jr. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Malabar, Fla. : Krieger, 1982, c1973
Availability: Items available for loan: Matheson Library (1)Call number: 363.8 M266.

30.
Income and nutritional effects of the commercialization of agriculture in southwestern Kenya / Eileen T. Kennedy, Bruce Cogill. by Series: Research report (International Food Policy Research Institute) ; 63.
Publication details: Washington, D.C. : International Food Policy Research Institute, c1987
Availability: Items available for loan: Matheson Library (1)Call number: 338.10967629 K35i.

31.
Commercialization of agriculture under population pressure : effects on production, consumption, and nutrition in Rwanda / Joachim von Braun, Hartwig de Haen, Juergen Blanken. by Series: Research report (International Food Policy Research Institute) ; 85.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. : International Food Policy Research Institute, [1991]
Availability: Items available for loan: Matheson Library (1)Call number: 338.1867571 V945c.

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33.
The role of food and nutrition surveillance in national food and nutrition planning in the Pacific / Jacqui Badcock. by Series: Islands/Australia working paper ; no. 90/12.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Canberra, ACT : Australian National University, National Centre for Development Studies, Research School of Pacific Studies, 1990
Availability: Items available for loan: Matheson Library (1)Call number: 363.8 B132.

34.
The changing cost of food and the implications for food policy in Papua New Guinea / Nicholas Fereday. by Series: Policy working papers ; no. 3
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Port Moresby : Department of Agriculture and Livestock, 1993
Availability: Not available: Matheson Library: Lost (1).

35.
The world food problem : tackling the causes of undernutrition in the Third World / Phillips Foster. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boulder, Colo. : London : Lynne Rienner Publishers ; Adamantine Press, 1992
Availability: Not available: Matheson Library: Lost (1).

36.
Food systems under stress in Africa : African Canadian research cooperation ;proceedings of a workshop held in Ottawa, Ontario, Canada, 7-8 November 1993 / edited by Ronnie Vernooy and Katherine M. Kealey. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ottawa, On., Canada : International Development Research Centre, 1994
Availability: Not available: Matheson Library: Lost (1).

37.
Man, food, and nutrition : strategies and technological measures for alleviating the world food problem / Editor: Miloslav Rechcigl, Jr. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cleveland : CRC Press, 1973
Availability: Not available: Matheson Library: Lost (1).

38.
Food consumption and food policy in Papua New Guinea / John Gibson. by Series:
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Port Moresby : Institute of National Affairs, 1995
Availability: Items available for loan: Matheson Library (1)Call number: 338.19953 G449. Not available: Matheson Library: Lost (2).

39.
Community nutrition / Jessie Craig Obert. by
Material type: Text Text; Format: print
Publication details: New York : Wiley, c1978
Availability: Not available: Matheson Library: Lost (1).

40.
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