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101.
Recommended international tolerances for pesticide residues second series by
Material type: Text Text; Format: print ; Literary form:
Publication details: Rome FAO/WHO 1970
Availability: Items available for loan: Matheson Library (1)Call number: 363.192 SVF.

102.
Code of principles concerning milk and milk products, international standards and standard methods of sampling and analysis for milks products by
Edition: 7th ed.
Material type: Text Text; Format: print ; Literary form:
Publication details: Rome FAO/WHO 1973
Availability: Items available for loan: Matheson Library (1)Call number: 363.192 SVF.

103.
List of maximum levels recommended for contaminants by the joint FAO/WHO Codex Alimentarius Commission first series by
Material type: Text Text; Format: print ; Literary form:
Publication details: Rome FAO/WHO 1973
Availability: Items available for loan: Matheson Library (1)Call number: 363.192 SVF.

104.
Recommended international standards for food for infants and children by
Material type: Text Text; Format: print ; Literary form:
Publication details: Rome FAO/WHO 1976
Availability: Items available for loan: Matheson Library (2)Call number: 363.192 J74, ...

105.
List of additives evaluated for their safety-in-use in food first series by
Material type: Text Text; Format: print ; Literary form:
Publication details: Rome FAO/WHO 1973
Availability: Items available for loan: Matheson Library (1)Call number: 363.192 SVF.

106.
107.
Issues in the global tobacco economy : selected case studies. by Series: FAO commodity studies ; 2
Material type: Text Text; Format: print
Publication details: Rome : FAO of the United Nations, 2003
Availability: Items available for loan: Matheson Library (1)Call number: 338.17371.

108.
109.
The market for non-traditional agricultural exports / prepared by David Hallam ... [et al.]. by Series: FAO commodities and trade technical paper ; 3
Material type: Text Text; Format: print
Publication details: Rome : FAO of the United Nations, 2004
Availability: Items available for loan: Matheson Library (1)Call number: 381.41.

110.
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112.
Small-scale poultry production : technical guide / E.B. Sonaiya & S.E.J. Swan. by Series: FAO animal production and health manual ; 1
Material type: Text Text; Format: print
Publication details: Rome : FAO of the United Nations, 2004
Availability: Items available for loan: Matheson Library (1)Call number: 636.5.

113.
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115.
Economic valuation of water resources in agriculture : from the sectoral to a functional perspective of natural resource management / by Kerry Turner ... [et al.]. by Series: FAO water reports ; 27
Material type: Text Text; Format: print
Publication details: Rome : FAO of the United Nations, 2004
Availability: Items available for loan: Matheson Library (1)Call number: 333.91.

116.
Carbon sequestration in dryland soils / FAO of the United Nations. by Series: FAO world soil resources reports ; 102
Material type: Text Text; Format: print
Publication details: Rome : FAO of the United Nations, 2004
Availability: Items available for loan: Matheson Library (1)Call number: 631.586.

117.
The state of food insecurity in the world 2004 : monitoring progress towards the world food summit and millennium development goals. by
Edition: [6th ed.].
Material type: Text Text; Format: print
Publication details: Rome : FAO of the United Nations, c2004
Availability: Items available for loan: Matheson Library (1)Call number: 363.88 S797.

118.
The state of world fisheries and aquaculture 2004 / FAO of the United Nations. by
Material type: Text Text; Format: print
Publication details: Rome : FAO of the United Nations, 2004
Availability: Items available for loan: Matheson Library (1)Call number: 639.30021.

119.
What does it take? : the role of incentives in forest plantation development in Asia and the Pacific / Thomas Enters & Patrick B. Durst. by Series: RAP publication ; 2004/27
Material type: Text Text; Format: print
Publication details: Bangkok : FAO Regional Office for Asia & the Pacific, 2004
Availability: Items available for loan: Matheson Library (1)Call number: 634.9 E61.

120.
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