Subbulakshmi, G. <br/><br/>
Food processing and preservation / 
[by] G. Subbulakshmi [and] Shobha A. Udipi. 
 - New Delhi :  New Age International,  c2001. 
 - ix, 198 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>
<br/><br/><label>ISBN: </label>8122412831 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade.<br/>Food--Preservation.
<br/><br/><label>Dewey Class. No.: </label>664.02  / S941