Lawrence, A. A. <br/><br/>
Food acid manufacture :  recent developments / 
A.A. Lawrence. 
 - Park Ridge, NJ :  Noyes Data Corporation,  1974. 
 - xi, 302 p. :  ill. ;  24 cm. 
<br/><br/><label>ISBN: </label>0815505310 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food additives--Manufactures.<br/>Food preservatives--Manufactures.<br/>Food mixes.