TY  - BOOK
ED  - Food and Agriculture Organization of the United Nations.
TI  - FAO fisheries technical paper
SN  - 0429-9345
PY  - 1997///-2000
CY  - Rome
PB  - FAO of the United Nations
KW  - Fishery resources
KW  - Marine resources
KW  - Fishery management
N1  - Nos. 134, 200, 306/2, 340, 379, 385, 386, 395 are located on shelf at call no. "338.3727/F686"; Fishing boat designs, 2: V-bottom boats ... ; Introduction to tropical fish stock assessment. ; A short review of precautionary reference points and some proposals for ... ; Fish & fisheries at higher altitudes (Asia). ; Managing fishing capacity. ; DNA-based molecular diagnostic techniques
ER  -