TY  - BOOK
AU  - Joint FAO/ WHO Expert Committee.
TI  - Evaluation of certain food additives and contaminants: forty-first report of Joint FAO/ WHO Expert Committee on food additives 
SN  - 9241208376
PY  - 1993///
CY  - Geneva
PB  - World Health Organization
KW  - Food additives
KW  - Toxicity
KW  - Food contamination
ER  -