Campbell, John <br/><br/>
The science of providing milk for man / 
John R. Campbell, Robert T. Marshall. 
 - New York :  McGraw-Hill,  1975. 
 - xx, 801 p. :  ill. 
 - McGraw-Hill publications in agricultural sciences .
<br/><br/><label>ISBN: </label>0070096902 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Milk.<br/>Dairy products.<br/>Dairying.