Whythes, J. R. Beef carcass composition and meat quality / J.R. Whythes, W.R. Ramsay. - Brisbane, Qld. : Dept. of Primary Industries, 1981. - iii, 84 p. - Information series ; Q183002 . ISBN: 0724218882 Subjects--Topical Terms: Beef cattle--Carcasses.Beef--Quality.Meat--Quality.