TY  - BOOK
AU  - Welch,Ailsa
AU  - McCance,R.A.
ED  - Royal Society of Chemistry (Great Britain)
ED  - Great Britain.
TI  - Food labelling data for manufacturers: based on McCance and Widdowson's The composition of foods, fifth revised and extended edition 
SN  - 0851869939
PY  - 1992///
CY  - Cambridge, UK, [London]
PB  - Royal Society of Chemistry, Ministry of Agriculture, Fisheries and Food
KW  - Food
KW  - Composition
KW  - Tables
KW  - Nutrition
KW  - Labeling
ER  -