Baratou, Jacques. <br/><br/>
Raising snails for food :  a practical guide to amateur and professional raising / 
by Jacques Baratou ; translated from the French by Frances Herb. 
 - Calistoga, Calif. :  Illuminations Press,  c1988. 
 - 72 p. :  ill. 
<br/><br/> Originally published in France as Les escargots by Solar, c1981. 
<br/><br/><label>ISBN: </label>0937088153 
<br/><br/><label>LCCN: </label>93016188     
<br/><br/><label>Subjects--Topical Terms: </label><br/>Snail farming.