Evans,  J. M. <br/><br/>
Extrusion cooking :  a literature survey / 
J.M. Evans. 
 - Leatherhead, Surrey :  British Food Manufacturing Industries Research Association,  1979. 
 - 28 p. :  ill. 
 - Scientific and technical surveys ;  no. 115 .
<br/><br/> Cover title. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Extrusion process.<br/>Foods--Extrusion.