Utilization of genetic  recources:suitable approaches,agronomical evaluation and use / 
Food and Agriculture Organization of the United Nations. 
 - Rome :  Food and Agriculture Organization of the United Nations,  1989. 
 - xi,115 p. :  ill. 
 - FAO plant production and protection paper ;  94 .
<br/><br/><label>ISBN: </label>9251027412 
<br/><br/><label>LCCN: </label>44041756     
<br/><br/><label>Subjects--Topical Terms: </label><br/>Plant-breeding.<br/>Germplasm resources.<br/>Beans--Field experiments.<br/>Germplasm resources<br/>Germplasm resources, Plant