Sutherland, Jane P. <br/><br/>
A colour atlas of food quality control / 
Jane P.Sutherlan, A.H.Varnam, M.G.Evans. 
 - London :  Wolfe,  1986. 
 - 272 p. :  ill. (col ill.). 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food processing plants.<br/>Food industry and trade--Quality control.<br/>Food--Quality