Hobbs, Betty C. <br/><br/>
Food poisoning and food hygiene / 
Betty C. Hobbs and Diane Roberts. 
 - 5th ed. 
 - London :  Edward Arnold,  1987 
 - xi, 372 p. :  ill. 
<br/><br/><label>ISBN: </label>0917678060 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food handling.<br/>Food poisoning.<br/>Food contamination
<br/><br/><label>LC Class. No.: </label>TX537  / .H6 1978 
<br/><br/><label>Dewey Class. No.: </label>614.3/1