TY  - BOOK
AU  - Patterson,R.L.S.
ED  - CEC Programme of Co-ordination of Research on Livestock Productivity and Management.
ED  - Commission of the European Communities.
TI  - Biochemical identification of meat species: a seminar in the CEC Programme of Coordination of Livestock Productivity Management, held in Brussels, Belgium, 27-28 November 1984 
SN  - 0853344086 :
AV  - TX556.M4 B54 1985
U1  - 664/.907�19 
PY  - 1985///
CY  - London
PB  - Elsevier Applied Science Publisher
KW  - Meat
KW  - Analysis
KW  - Identification
ER  -