TY - BOOK AU - Downey,William Kevin ED - European Cooperation in the Field of Scientific and Technical Research (Organization) TI - Food quality and nutrition: research priorities for thermal processing U1 - 664 PY - 1978///] CY - London PB - Applied Science Publishers KW - Food industry and trade KW - Quality control KW - Nutrition N1 - "Proceedings of COST Seminar held in Dublin, 22-25 November 1977." ER -