Literature survey on cacao curing / 
[prepared by the Research and Development Dept. of the General Foods Corporation.] 
 - [Turrialba :  Inter-American Cacao Center,  194-] 
 - 33 p. 
<br/><br/> Caption title.  At head of title : Inter-American Cacao Center of the Inter-American Institute of Agricultural Sciences. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cacao.