TY  - BOOK
AU  - Anderson,Allan M.
AU  - Earle,Mary D.
TI  - Product and process development in the food industry /edited by Mary D. Earle and Allan M. Anderson
SN  - 3718602415
PY  - 1985///
CY  - London
PB  - Harwood Academic
KW  - Food industry and trade
KW  - technological innovations
N1  - "Selected papers from the symposium on Food Product and process Development, organised by the International Union of Food Science and Technology, held in Auckland, 10-13 November, 1980"
ER  -