Nutrition of pigs and poultry :  proceedings of the University of Nottingham Eigth Easter School in Agricultural   Science, 1961 / 
edited by J.T.Morgan, D.Lewis 
 - London :  Butterworths,  1962 
 - ix, 366p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Poultry--Feeding and feeds<br/>Swine--Feeding and feeds