The Role of markets in the world food economy 
edited by D. Gale Johnson and G. Edward Schuh 
 - Boulder, Colo  Westview Press  1983 
 - x, 326 p.  ill  24 cm. 
 - Westview special studies in agriculture science and policy .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply--Government policy<br/>Agriculture and state<br/>Food prices--Government policy
<br/><br/><label>Dewey Class. No.: </label>338.1  / 9