Thornton, Horace <br/><br/>
Thornton's Meat hygiene / 
[edited by] J. F. Gracey. 
 - 7th ed. 
 - London :  Bailli ere Tindall,  1981. 
 - viii, 436 p. :  ill. 
<br/><br/><label>ISBN: </label>0702008311 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat industry--Hygienic aspects.<br/>Meat inspection.
<br/><br/><label>Dewey Class. No.: </label>664/.907