Salunkhe, D. K. <br/><br/>
Postharvest biotechnology of vegetables, Vol 2. / 
authors, D.K. Salunkhe, B.B. Desai. 
 - Vol 2. 
 - Boca Raton, Fla :  CRC Press,  1984- 
 - 194 p.  ill.  26 cm. 
<br/><br/><label>ISBN: </label>0849361249 
<br/><br/><label>LCCN: </label>837863 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Vegetables--Marketing<br/>Vegetables--Processing
<br/><br/><label>Dewey Class. No.: </label>635  / .046