Guidelines for post harvest food loss reduction activities 

 - s.l. :  Industry and Environment Office, United Nations Environment Programme,  1983 
 - vii, 47p. :  ill. 
 - UNEP industry and environment guidelines series .
<br/><br/><label>ISBN: </label>9280710664 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply