Food, fiber, and the arid lands  Editors: William G. McGinnies, Bram J. Goldman [and] Patricia Paylore 

 - Tucson  University of Arizona Press  [1971] 
 - x, 437 p.  illus. (part col.)  31 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Arid regions agriculture
<br/><br/><label>Dewey Class. No.: </label>630  / .915  / 4