TY - BOOK ED - Joint FAO/WHO Food Standards Programme. ED - Codex Alimentarius Commission. ED - Food and Agriculture Organization of the United Nations. ED - World Health Organization. TI - Codex alimentarius, volume 9A: fish and fishery products SN - 9251046603 PY - 2001/// CY - Rome PB - FAO of the United Nations KW - Fishery products KW - Standards KW - Fish as food KW - Food KW - Fish N1 - Volume 9A: Fish and fishery products; Bibliography: p. 138-140 ER -