Code of principles concerning milk and milk products, international standards and standard methods of sampling and analysis for milks products 

 - 7th ed. 
 - Rome  FAO/WHO  1973 
 - vi, 127 p.  21 cm 
<br/><br/> "CAC/M 1-1973" 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy products--Standards<br/>Milk--Standards