TY  - BOOK
ED  - Great Britain.
TI  - Nutritional aspects of bread and flour: report of the Panel on Bread, Flour and other Cereal Products, Committee on Medical Aspects of Food Policy
T2  - Report on health and social subjects
U1  - 641.3 
PY  - 1981///
CY  - London
PB  - H.M.S.O
KW  - Bread
KW  - Flour
N1  - At head of title: Department of Health and Social Security
ER  -