The problem of dark-cutting in beef :  a seminar in the EEC programme of coordination of research on animal welfare, organised by D.E. Hood and P.V. Tarrant, and held in Brussels, October 7-8, 1980 / edited by D.E. Hood and P.V. Tarrant 
edited by D.E. Hood and P.V. Tarrant. 
 - The Hague  Boston  M. Nijhoff for the Commission of the European Communities  1981 
 - xi, 504 p. : 
 - Current topics in veterinary medicine and animal science ;  v. 10 .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beef cattle--Physiology.<br/>Stress (Physiology).<br/>Beef--Quality.<br/>Slaughtering and slaughter-houses.<br/>Muscles.
<br/><br/><label>Dewey Class. No.: </label>636.213