Details for: Modern food microbiology / › Matheson Library catalog

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Material type: Text

TextPublication details: Singapore : APAC, 2000.Edition: 6th ed. (Asian ed.)Description: xiii, 679 pISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Matheson Library Main Collection	Main Collection	576.163 J42 (Browse shelf(Opens below))	Available		147640
Books	Matheson Library Main Collection	Main Collection	576.163 J42 (Browse shelf(Opens below))	Available		147641

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Previous	576.163 J42 Modern food microbiology /	576.163 J42 Modern food microbiology /	576.163 J42 Modern food microbiology /	576.163 J42 Modern food microbiology /	576.163 M626 Food commodities	576.163 M626 Microorganisms in foods. 5, microbiological specifications of food pathogens : a publication of the International Commission on Microbiological Specifications for Foods (ICMSF) of the International Union of Biological Societies.	576.163 N285 Natural antimicrobial systems and food preservation /	Next