Sweetness and sweeteners : an industry-university co-operation symposium organised under the auspices of the National College of Food Technology, University of Reading, on 20th and 21st April, 1971 / edited by G. G. Birch, L. F. Green and C. B. Coulson.
Material type: TextPublication details: London : Applied Science Publishers, c1971.Description: viii, 176 pISBN:- 0853345031
Item type | Current library | Call number | Status | Date due | Barcode | |
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Books | Matheson Library | 664.06 S974 (Browse shelf(Opens below)) | Available | 104558 | ||
Books | Matheson Library | 664.06 S974 (Browse shelf(Opens below)) | Available | 108630 |
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