Food chemistry / by L. W. Aurand and A. E. Woods.
Material type: TextPublication details: Westport, Conn. : AVI Pub. Co., 1973.Description: vii, 363 pISBN:- 0870551426
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Matheson Library | 641.300154 A927 (Browse shelf(Opens below)) | Available | 099784 |
Includes bibliographies.
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