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Rice in human nutrition / prepared in collaboration with FAO by Bienvenido O. Juliano.

By:

Juliano, Bienvenido

Contributor(s):

International Rice Research Institute

Material type: Text

Text

TextSeries: FAO food and nutrition series ; no. 26Publication details: Rome : FAO, 1993.Description: vi, 162 p. : illSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	641.3318 J94 (Browse shelf(Opens below))	127		093789

"Published with the collaboration of the International Rice Research Institute"--Tp.

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