Introductory food chemistry / by Ira D. Garard.
Material type: TextPublication details: Westport, Conn. : AVI Pub. Co., c1976.Description: vii, 312 p. : illISBN:- 0870552066
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641.3 F686 Food theory and applications / | 641.3 G212 The story of food / | 641.3 G212 The story of food / | 641.3 G212 Introductory food chemistry / | 641.3 G212 Introductory food chemistry / | 641.3 G984 Food sanitation / | 641.3 H251f Food |
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