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Progress in food contaminant analysis / edited by J. Gilbert.

Contributor(s):

Gilbert, J

Material type: Text

Text

TextPublication details: London : Blackie Academic and Professional, 1996.Description: xiv, 426 pISBN:

0751403377

Subject(s):

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Holdings ( 1 )
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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Matheson Library Main Collection	Main Collection	363.192028 A532 (Browse shelf(Opens below))	127		126898

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