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Legislation governing food control and quality certification : authorities and producers / Jean-Pierre Chiaradia-Bousquet.

By: Contributor(s): Material type: TextTextSeries: FAO legislative study ; 54.Publication details: Rome : FAO, 1995.Description: x, 125 pISBN:
  • 925103494X
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Item type Current library Collection Call number Status Date due Barcode
Books Books Matheson Library Main Collection Main Collection 363.192 C532 (Browse shelf(Opens below)) 127 117485

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