Details for: Manual of food quality control, 16 /

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v. 16 - Radionuclides in food.

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Matheson Library Main Collection	Main Collection	664.07 B269 (Browse shelf(Opens below))	127		111791

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Previous	664.07 A532 The Analysis and control of less-desirable flavors in foods and beverages	664.07 A5325 Analysis of foods and beverages modern techniques	664.07 A572 Manual of food quality control : microbiological analysis /	664.07 B269 Manual of food quality control, 16 /	664.07 B431f Food chemistry /	664.07 B431f Food chemistry /	664.07 C764 Control of critical points in food processing a systems approach	Next

v. 16 - Radionuclides in food.

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