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Methods in food and dairy microbiology / L. R. DiLiello.
Material type:
TextPublication details: Westport, Conn. : AVI, c1982.Description: ix, 142 p. : illISBN: - 0870554115
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Matheson Library | 576.163 D576m (Browse shelf(Opens below)) | Available | 085837 |
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| 576.15 C189p Plant microbiology | 576.15 M682 Water pollution microbiology / | 576.163 D134 Dairy starter cultures / | 576.163 D576m Methods in food and dairy microbiology / | 576.163 F686 Food microbiology | 576.163 F848 Food microbiology / | 576.163 F848 Food microbiology / |
A laboratory training manual for quality control tests.
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