Injury from the continuous cropping of red pepper in Korea.
Material type:
TextPublication details: Food & Fertilizer Technology center, 1989.Description: 13pSubject(s):
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Vertical File
|
Matheson Library Vertical File | Vertical Files | 631.422 K98i (Browse shelf(Opens below)) | Available | 080214 |
First delivered by its author at an international seminar on ''Yield losses to continuous cultivation'' Suweon, Korea.
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