Details for: Chemistry and the food system a study

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Material type: Text

TextPublication details: Washington, D.C. American Chemical Society 1980Description: xvi, 138 p. ill. 24 cmSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	664 A512 (Browse shelf(Opens below))	Available		004048
Books	Matheson Library	664 A512 (Browse shelf(Opens below))	Available		047859

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Previous	663.93 S624c Coffee processing technology /	664 Citrus fruits and their products : analysis, technology /	664 .02 E57 Engineering properties of foods /	664 A512 Chemistry and the food system a study	664 A512 Chemistry and the food system a study	664 A592f Food biotechnology /	664 A816 Aseptic processing and packaging : papers presented at a seminar, 18 and 19 October 1982	Next

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