Details for: Recent advances in the biochemistry of fruits and vegetables

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Material type: Text

TextSeries: Annual proceedings of the Phytochemical society of Europe ; no. 19Publication details: London New York Academic Press 1981Description: xiii, 275 p. ill. 24 cmSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Matheson Library Main Collection	Main Collection	582.01 R295 (Browse shelf(Opens below))	Available		003884

Previous		No cover image available	No cover image available	No cover image available		No cover image available	No cover image available	Next
Previous	582.01 J75 Plant analysis handbook : a practical sampling, preparation, analysis, and interpretation guide /	582.01 N776i Introductory plant physiology	582.01 P899 Leaves, the formation, characteristics, and uses of hundreds of leaves found in all parts of the world	582.01 R295 Recent advances in the biochemistry of fruits and vegetables	582.01 W819s Simulation of assimilation, respiration, and transpiration of crops /	582.010913 P578 Physiological ecology of plants of the wet tropics proceedings of an international symposium held in Oxatepec and Los Tuxtlas, Mexico, June 29 to July 6, 1983	582.011 Z75x Xylem structure and the ascent of sap	Next

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