Details for: Utilization of tropical foods : tropical beans /

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Utilization of tropical foods : tropical beans / prepared by J. Redhead ; text edited by M. Boelen.

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Material type: Text

TextSeries: FAO food and nutrition paper ; 47/4 | Food and Agriculture Organization of the United Nations fodd nutrition paper ; 47/4 | F.A.O. food and nutrition paper ; 47/4Publication details: Rome : Food and Agriculture Organization of the United Nations, c1989.Description: xi, 74 p. : illISBN:

9251027773

ISSN:

0254-4725

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Vertical File	Matheson Library Vertical File	Vertical Files	641.3565 U89 (Browse shelf(Opens below))	Available		077108

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Previous	641.35099 E93u Use of tropical vegetables to improve diets in the Pacific Region /	641.351 U58 Root crop processing.	641.351 U58 Root crop processing.	641.3565 U89 Utilization of tropical foods : tropical beans /	641.36 G578 The impact of adevertising on meat comsumption in Australia and Canada /	641.3717 F781p Proceedings of the Fourth Annual Conference of the NSW Goat Milk Industry, "Belgenny, Camden, 27 July 1991 /	641.4 Freezing of fruits and vegetables : an agribusiness alternative for rural and semi-rural areas /	Next

"Compendium on technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference"--T.p.

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Utilization of tropical foods : tropical beans / prepared by J. Redhead ; text edited by M. Boelen.

Browsing Matheson Library shelves, Shelving location: Vertical File, Collection: Vertical Files Close shelf browser (Hides shelf browser)