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Aflatoxins : chemical and biological aspects / J.G. Heathcote and J.R. Hibbert.

By: Contributor(s): Material type: TextTextSeries: Developments in food science ; 1Publication details: Amsterdam : Elsevier, 1978.Description: ix, 212 p. : ill. ; 25 cmISBN:
  • 0444416862
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Includes bibliographies and index.

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