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Quality control in fruit and vegetable processing / by P.W. Board.

By:

Board, P. W

Contributor(s):

Food and Agriculture Organization of the United Nations

Material type: Text

Text

TextSeries: FAO food and nutrition paper ; 39Publication details: Rome : FAO of the United Nations, 1988.Description: iv, 63 p. : illSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	664.07 B662q (Browse shelf(Opens below))	Available		069951

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