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Managerial accounting in the hotel and catering industry : volume 2 / Peter J. Harris, Peter A. Hazzard.

By:

Harris, Peter J

Contributor(s):

Hazzard, Peter A

Material type: Text

Text

TextPublication details: London : Hutchinson, 1987.Edition: 4th edDescription: 330 pSubject(s):

Hotels -- Great Britain -- Accounting

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	657.83700941 H315m 1987 (Browse shelf(Opens below))	Available		065460

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