Chemical regulation of tomato fruit ripening / by Uah Roa Kowy.
Material type:
TextPublication details: Lae : Dept. of Chemical Technology, Papua New Guinea University of Technology, 1978.Description: iv, 21 leavesSubject(s): Dissertation note: Final year project (B. Sc.)-- Papua New Guinea University of Technology.
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PNG Vertical Files
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Matheson Library PNG Vertical Files | PNG Vertical Files | 635.6426 K88c (Browse shelf(Opens below)) | Available | 053770 |
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| 635.4 L434 Leafy vegetables. | 635.4 L434 Leafy vegetables. | 635.4 L434 Leafy vegetables. | 635.6426 K88c Chemical regulation of tomato fruit ripening / | 635.643993 C254 Capsicum. | 635.65 T856 Tropical legume improvement / | 635.6596099561 F645 Groundnut variety evaluation in the Southern Highlands of Papua New Guinea / |
Final year project (B. Sc.)-- Papua New Guinea University of Technology.
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