Statistical methods in food and consumer research Maximo C. Gacula, Jr., Jagbir Singh
Material type: TextSeries: Food science and technologyPublication details: Orlando [Fla.] Academic Press 1984Description: xiii, 505 p. ill 24 cmSubject(s): DDC classification:- 664 .0072
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Matheson Library Main Collection | Main Collection | 664.0072 G122s (Browse shelf(Opens below)) | Available | 048747 |
0122720504 alk. paper
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