Details for: Enzymes and food processing › Matheson Library catalog

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Material type: Text

TextPublication details: London Applied Science c1981Description: xii, 296 p. ill. 23 cmSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	664.024 E61 (Browse shelf(Opens below))	Available		047058
Books	Matheson Library	664.024 E61 (Browse shelf(Opens below))	Available		003691

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Previous	664.024 A652 Applications of biotechnology to traditional fermented foods : report of an ad hoc panel of the Board on Science and Technology for International Development /	664.024 B131 Bacterial starter cultures for foods /	664.024 B616 Biotechnology for improved foods and flavors /	664.024 E61 Enzymes and food processing	664.024 E61 Enzymes and food processing	664.024 E61 Enzymes in food processing /	664.024 E61 Enzymes in food processing /	Next