Details for: New approaches to research on cereal carbohydrates proceedings of the International Conference on New Approaches to Research on Cereal Carbohydrates, Copenhagen, Denmark, June 24-29, 1984

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TextSeries: Progress in biotechnology ; 1Publication details: London Elsevier 1985Description: [416] p. illSubject(s):

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Matheson Library Main Collection	Main Collection	641.331 I61n (Browse shelf(Opens below))	Available		041772

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Previous	641.331 G786n Nutritional aspects of bread and flour report of the Panel on Bread, Flour and other Cereal Products, Committee on Medical Aspects of Food Policy	641.331 G786n Nutritional aspects of bread and flour report of the Panel on Bread, Flour and other Cereal Products, Committee on Medical Aspects of Food Policy	641.331 H734c Cereals and cereal products : third supplement to McCance and Widdowson's 'The composition of foods' /	641.331 I61n New approaches to research on cereal carbohydrates proceedings of the International Conference on New Approaches to Research on Cereal Carbohydrates, Copenhagen, Denmark, June 24-29, 1984	641.331 S272r The role of Australian flour & bread in health and nutrition	641.331 S272r The role of Australian flour & bread in health and nutrition	641.331 S272r The role of Australian flour & bread in health and nutrition	Next

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