Matheson Library
Empowering Knowledge, Inspiring Discovery

Agricultural and food chemistry past, present, future edited by Roy Teranishi

Contributor(s): Material type: TextTextPublication details: Westport, Conn AVI Pub. Co. c1978Description: xv, 458 p. ill 24 cmSubject(s): DDC classification:
  • 630 .24
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"Papers presented at the Agricultural and Food Chemistry sessions of the American Chemical Society's centennial meeting, New York City, April 4-9, 1976."

0870552317

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